Biolcalenda di Aprile 2012 Carmen Bellin - Ricette Primavera
Ingredienti:
4 fette di pane integrale – 1 hg di ricotta – una manciata di rucola – 1 c. di senape.
Preparazione:
tagliare le fette di pane dello spessore di mezzo cm. circa; spalmarle con la senape, unire la ricotta a ciuffetti, cospargere di rucola tritata grossolanamente e servire le tartine con foglie di rucola.
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